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2018

Scone

Scone

This isn’t your English auntie’s scone. Each one is made up of 84% butterfat—making it creamy, sweet, and crumby (but not crumbly) in texture—and is 100% delicious. $4 READ MORE

Maple Pecan Granola

Granola

A delightfully crunchy mix of toasted buckwheat, oats, and toasted almonds with a sweet-salty maple coating. $10 READ MORE

Financier

This classic French pastry is gluten-free and goodness-full. Each one is a delectable mix of browned butter, almond meal cake, buckwheat, and honey. $3 READ MORE

Daily Specials

Our daily specials change bimonthly (or so). All loaves cost $4.50/half or $8/ full. Monday: Savory City: Caramelized onion, sharp cheddar cheese with fresh sage. Tuesday: Everything Rye: Sesame, fennel seed, caraway, onion, poppy seed, pink peppercorn. Wednesday: Castelvetrano Olive: Castelvetrano olives, pink peppercorn, lemon zest. Thursday: Fenugreek & Potato: Potato, olive oil, sea salt, READ MORE

Savory City Loaf

Savory City Loaf

Imagine our traditional City Loaf—only with carmelized onions, extra sharp cheddar, and sage. Need we say more? $4.25/$8.50 READ MORE

Cocoa Brownie

Forget what you know about brownies. This dense, delicious concoction creates a sensory experience that is pure, unalloyed joy. $2.50 READ MORE

Oatmeal

This oatmeal cookie converts people who don’t eat oatmeal cookies into gospel-preaching true believers. $3 READ MORE

Peanut Butter Oat

Peanut butter lovers, beware. Large enough to be shared with a friend. But who are we kidding? You’re definitely eating the whole thing. $3 READ MORE